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Sugar-Free Hot Chocolate Mix Recipe


  • Author: Julian
  • Total Time: 5 minutes
  • Yield: 12 servings 1x
  • Diet: Low Calorie

Description

This Sugar-Free Hot Chocolate Mix is a quick and easy homemade blend that allows you to enjoy rich, creamy hot chocolate without any added sugar. Made with a mixture of dark and standard cocoa powder, a natural sweetener like allulose or monk fruit, sea salt, and powdered creamer, this mix can be stored for future use. Simply combine 2 tablespoons of the mix with hot water and heated milk for a comforting, smooth beverage. Optional toppings like whipped cream can be added for extra indulgence.


Ingredients

Scale

Dry Mix Ingredients

  • 1 cup cocoa powder (a mix of dark and standard for balance)
  • 1 1/4 cups granulated sweetener of choice (allulose or monk fruit sweetener)
  • 1 teaspoon sea salt
  • 1/4 cup powdered creamer (or powdered milk)

Instructions

  1. Make the Mix: In a mixing bowl, combine the cocoa powder, granulated sweetener, sea salt, and powdered creamer. Stir the ingredients thoroughly until the mixture is well blended and uniform in texture.
  2. Store the Mix: Transfer the combined dry mix into a jar or an airtight container to keep it fresh and ready for future use.
  3. Prepare Hot Chocolate: For a single serving, add 2 tablespoons of the dry mix (without powdered creamer if preferred) into a large mug or cup.
  4. Add Hot Water: Pour hot water into the mug with the dry mix and stir vigorously until the mixture is completely dissolved, ensuring a smooth, rich base.
  5. Add Heated Milk: Pour in heated milk of your choice and stir well to combine all the flavors. This step adds creaminess and balances the chocolate intensity.
  6. Optional Toppings: Finish by topping with whipped cream or your favorite hot chocolate garnish to enhance the experience and add a touch of indulgence. Serve immediately and enjoy!

Notes

  • You can omit the powdered creamer for a lighter version or if you prefer to add your own milk or cream separately.
  • Use a sweetener that suits your dietary preference, such as allulose or monk fruit sweetener, to keep the mix sugar-free.
  • For vegan adaptation, opt for a plant-based powdered creamer and use non-dairy milk when preparing the drink.
  • Adjust the amount of sweetener to taste if desired.
  • Store the mix in a cool, dry place in an airtight container to maintain freshness for up to 3 months.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Keywords: sugar-free hot chocolate, hot chocolate mix, sugar-free beverage, low calorie hot chocolate, homemade hot chocolate mix, no sugar hot chocolate