Spinach Mushroom Pizza Recipe
Introduction
This spinach mushroom pizza is a quick and delicious way to enjoy a fresh, veggie-packed meal. With a crispy crust, melted mozzarella, and a flavorful olive and sesame oil base, it’s perfect for a weeknight dinner or a gathering with friends.
Ingredients
- 3 tbsp olive oil
- 1 cup fresh spinach, rinsed and dried
- 1 tsp sesame oil or to taste
- 12-inch pre-baked pizza crust
- 1 cup sliced fresh mushrooms
- 8 oz shredded mozzarella cheese
Instructions
- Step 1: Preheat the oven to 350°F (175°C).
- Step 2: Place the pre-baked pizza crust on a baking sheet.
- Step 3: In a small bowl, combine olive oil and sesame oil, then brush the mixture evenly over the pizza crust.
- Step 4: Cut the spinach leaves lengthwise into 1/2-inch strips and scatter them evenly over the crust.
- Step 5: Sprinkle shredded mozzarella cheese over the spinach, then add sliced mushrooms on top.
- Step 6: Bake in the preheated oven for 8 to 10 minutes, or until the cheese is melted and the crust edges are crispy.
Tips & Variations
- For extra flavor, add a sprinkle of crushed red pepper flakes or drizzle some garlic-infused olive oil before baking.
- Substitute the mozzarella with a blend of mozzarella and fontina cheese for a richer taste.
- Try adding caramelized onions or sun-dried tomatoes for a sweeter twist.
- If you prefer a crispier crust, bake the pizza for a couple of minutes longer, watching carefully to avoid burning.
Storage
Store leftover pizza in an airtight container in the refrigerator for up to 2 days. Reheat in an oven or toaster oven at 350°F (175°C) for 5–7 minutes to keep the crust crispy. Avoid microwaving to prevent a soggy crust.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use fresh pizza dough instead of a pre-baked crust?
Yes, but for best results, pre-bake the dough for 5–7 minutes before adding toppings to ensure the crust becomes crispy and fully cooked.
Is sesame oil necessary for this recipe?
Sesame oil adds a subtle nutty flavor, but you can omit it or replace it with garlic-infused olive oil if preferred.
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Spinach Mushroom Pizza Recipe
- Total Time: 20 minutes
- Yield: 8 servings 1x
- Diet: Vegetarian
Description
This delicious Spinach Mushroom Pizza is a quick and easy vegetarian meal featuring a crispy pre-baked crust topped with fresh spinach, mushrooms, and melted mozzarella cheese. Perfect for a light lunch or dinner, it combines the freshness of leafy greens and mushrooms with the gooey texture of cheese for a satisfying bite.
Ingredients
Pizza Base and Oils
- 3 tbsp Olive oil
- 1 tsp Sesame oil or to taste
- 12 inch Pre-baked pizza crust
Vegetables
- 1 cup Fresh spinach, rinsed and dried
- 1 cup Sliced fresh mushrooms
Cheese
- 8 oz Shredded mozzarella cheese
Instructions
- Preheat oven: Preheat your oven to 350°F (175°C) to prepare it for baking the pizza.
- Prepare the crust: Place the 12 inch pre-baked pizza crust on a baking sheet to create your pizza base.
- Brush oils: In a small bowl, combine the olive oil and sesame oil. Brush this mixture evenly over the surface of the pizza crust to add flavor and help crisp it.
- Layer spinach: Cut the fresh spinach leaves lengthwise into 1/2-inch strips. Scatter the spinach evenly over the oiled crust to create a fresh leafy layer.
- Add toppings: Sprinkle the shredded mozzarella cheese evenly over the spinach, then layer the sliced mushrooms on top.
- Bake the pizza: Bake the assembled pizza in the preheated oven for 8 to 10 minutes, or until the cheese is fully melted and the edges of the crust become crispy.
Notes
- Using a pre-baked crust saves time and ensures the base is crispy.
- You can substitute mozzarella with other cheeses like provolone or cheddar for different flavors.
- For a stronger sesame flavor, increase the sesame oil slightly but be cautious as it can be overpowering.
- To make it vegan, replace mozzarella with vegan cheese alternatives.
- Make sure to dry the spinach well to avoid soggy crust.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Pizza
- Method: Baking
- Cuisine: Italian
Keywords: Spinach mushroom pizza, vegetarian pizza, easy pizza recipe, homemade pizza, mozzarella pizza, quick pizza
