Description
Reese’s Campfire Cones are a delightful and easy-to-make treat perfect for camping trips or cozy indoor gatherings. Filled with mini marshmallows, chocolate chips, Reese’s Mini Peanut Butter Cups, and Reese’s Pieces, these cones are wrapped in foil and heated until gooey and melted, making a delicious, portable dessert perfect for roasting over a campfire or baking in the oven.
Ingredients
Ingredients
- Waffle cones
- Mini marshmallows
- Chocolate chips
- Reese’s Mini Peanut Butter Cups
- Reese’s Pieces
Instructions
- Fill the cones: Fill the bottom of each waffle cone about ¼ to ⅓ full with mini marshmallows, providing a soft base layer for the other ingredients.
- Layer the fillings: Add a layer of chocolate chips, followed by Reese’s Mini Peanut Butter Cups, Reese’s Pieces, and then add more mini marshmallows on top, gently packing down the layers to maximize filling without breaking the cone.
- Wrap the cones: Individually wrap each filled cone tightly in aluminum foil. Start by covering the top opening to prevent spilling, then fold up the bottom and wrap the sides securely to create a sealed pouch.
- Bake in the oven: Preheat the oven to 350°F (175°C). Place the foil-wrapped cones on a baking sheet and bake for 10 to 15 minutes, or until the fillings are fully melted and gooey.
- Cook over fire or grill: Alternatively, place the foil-wrapped cones on hot campfire coals or grill grates. Cook for 5 to 7 minutes, turning occasionally to evenly toast the cone and melt the fillings inside.
- Cool and serve: Carefully remove the cones from the heat source and let them cool for one to two minutes to avoid burns.
- Enjoy: Unwrap the foil and enjoy your warm, gooey Reese’s Campfire Cone treat!
Notes
- Ensure cones are tightly wrapped in foil to prevent any fillings from leaking out during cooking.
- Use a heat-resistant glove or tongs when removing the cones from the fire or oven to avoid burns.
- If you don’t have a campfire or grill, baking in the oven is a simple and effective alternative.
- Customize fillings with other favorite candies or chocolates as desired.
- Best eaten warm to enjoy the melted chocolate and marshmallows.
- Prep Time: 5 minutes
- Cook Time: 10-15 minutes (oven) or 5-7 minutes (campfire or grill)
- Category: Dessert
- Method: Baking
- Cuisine: American
Keywords: Reese's Campfire Cones, campfire dessert, easy camping treats, marshmallow dessert, peanut butter cup cones, chocolate campfire cones
