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Perfect Strawberry Butter Recipe

Perfect Strawberry Butter Recipe


  • Author: Julian
  • Total Time: 8 hours 10 minutes
  • Yield: About 3 cups 1x
  • Diet: Vegetarian

Description

This homemade strawberry butter recipe is a sweet, luscious fruit spread made by slow-cooking fresh strawberries with honey, sugar, lemon juice, and a hint of vanilla. It offers a rich strawberry flavor and a smooth, spreadable texture perfect for enhancing toast, muffins, pancakes, and more.


Ingredients

Scale

Fruits

  • 3 pounds fresh strawberries, stems removed

Sweeteners & Flavorings

  • ⅓ cup honey
  • ½ cup granulated sugar
  • 1 tsp lemon juice
  • Pinch of salt
  • 2 tsp vanilla extract

Instructions

  1. Prep strawberries: Wash and hull the strawberries thoroughly. Place them in the slow cooker to prepare for cooking.
  2. Add sweeteners: Stir in the honey, granulated sugar, lemon juice, and a pinch of salt evenly to coat the strawberries and begin the flavor infusion.
  3. Cook low and slow: Cover the slow cooker and cook on low heat for 6 to 7 hours. Stir occasionally to ensure the mixture thickens evenly and darkens slightly without burning.
  4. Blend: Remove the lid and carefully blend the cooked strawberries until smooth using an immersion blender or in batches using a regular blender.
  5. Cook uncovered: Continue cooking the blended mixture on low heat for another 1 to 2 hours uncovered, stirring frequently until you achieve a spreadable, thick consistency.
  6. Add vanilla & store: Stir in the vanilla extract, let the strawberry butter cool slightly, then transfer it to sterilized jars. Refrigerate up to 2 weeks or freeze for longer storage.

Notes

  • Use ripe and sweet strawberries to maximize flavor and natural sweetness.
  • Stir the mixture occasionally during cooking to prevent sticking or burning at the bottom.
  • Add vanilla extract only at the end to preserve its fresh aroma and flavor.
  • Prep Time: 10 minutes
  • Cook Time: 8 hours
  • Category: Spread
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 40
  • Sugar: 8g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: strawberry butter, homemade fruit spread, slow cooker strawberry spread, strawberry honey butter, berry butter recipe