McGriddle Bites Recipe
Introduction
McGriddle Bites are a delicious, bite-sized twist on the classic breakfast favorite. These savory and sweet morsels combine fluffy pancake batter with savory turkey sausage and melted cheddar cheese, all perfectly baked in a muffin tin. They make a great grab-and-go breakfast or snack for busy mornings.

Ingredients
- 2 cups pancake mix (protein pancake mix recommended)
- 1.5 cups water
- 16 oz turkey sausage, cooked
- 1/3 cup shredded cheddar cheese
- 1/4 cup maple syrup (sugar-free or regular)
Instructions
- Step 1: Preheat the oven to 350 degrees Fahrenheit.
- Step 2: Spray a muffin tin with cooking spray and set it aside.
- Step 3: In a bowl, combine the pancake mix and water. Stir gently to mix without over-mixing, as over-mixing can prevent the batter from rising well.
- Step 4: Cook the turkey sausage in a skillet until browned and fully cooked. Cut or crumble into bite-sized pieces.
- Step 5: Fold the cooked sausage pieces, maple syrup, and shredded cheddar cheese into the pancake batter evenly.
- Step 6: Pour the batter evenly into the 12 spaces of the prepared muffin tin.
- Step 7: Bake in the preheated oven for about 25 minutes, or until the centers are cooked through and a toothpick inserted comes out clean.
- Step 8: Remove from the oven and enjoy warm with extra syrup on the side if desired.
Tips & Variations
- Use a protein pancake mix to boost the nutritional value, but any pancake mix works well.
- Swap turkey sausage for regular pork sausage or a vegetarian sausage alternative.
- Add a pinch of cinnamon or nutmeg to the batter for extra warmth and flavor.
- Try using sharp cheddar or pepper jack cheese for a different taste profile.
- Make the bites ahead and freeze them; reheat in the microwave or oven when ready to serve.
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm in the microwave for 30-60 seconds or bake at 350 degrees for 10 minutes until heated through. These bites also freeze well for up to 1 month; thaw overnight in the refrigerator before reheating.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use a different type of sausage?
Yes, you can substitute turkey sausage with pork, beef, chicken, or even a vegetarian sausage to suit your preference.
Are these suitable for meal prepping?
Absolutely! McGriddle Bites are great for meal prep. You can make a batch ahead of time, store them in the fridge or freezer, and quickly reheat whenever you need a convenient breakfast or snack.
Print
McGriddle Bites Recipe
- Total Time: 35 minutes
- Yield: 12 servings 1x
Description
These McGriddle Bites offer a deliciously convenient way to enjoy the classic sweet and savory flavors of McGriddles in a bite-sized muffin form. Made with protein pancake mix, turkey sausage, shredded cheddar cheese, and maple syrup, these oven-baked treats are perfect for a quick breakfast or snack that combines fluffy pancake texture with savory sausage and melty cheese.
Ingredients
Dry Ingredients
- 2 cups protein pancake mix
Wet Ingredients
- 1.5 cups water
- 1/4 cup maple syrup (sugar-free or any kind)
Other Ingredients
- 16 oz turkey sausage (cooked and crumbled)
- 1/3 cup shredded cheddar cheese
Instructions
- Preheat Oven: Preheat your oven to 350 degrees Fahrenheit to prepare for baking the McGriddle bites.
- Prepare Muffin Tin: Spray a 12-cup muffin tin evenly with cooking spray to prevent sticking and set it aside for filling.
- Mix Batter: In a bowl, combine the protein pancake mix and water. Stir gently until just combined; avoid over-mixing to ensure the batter rises well during baking.
- Cook Sausage: In a skillet over medium heat, cook the turkey sausage until fully browned and cooked through. Then crumble or cut into small pieces as needed.
- Combine Ingredients: Add the cooked sausage pieces, shredded cheddar cheese, and maple syrup into the pancake batter. Stir carefully to evenly distribute all ingredients.
- Fill Muffin Tin: Pour the batter mixture evenly into the 12 muffin spaces, filling each about 2/3 full.
- Bake: Place the muffin tin in the preheated oven and bake for approximately 25 minutes, or until the centers are fully cooked and a toothpick inserted comes out clean.
- Serve: Remove from oven and allow to cool slightly. Serve warm with extra syrup on the side if desired for dipping or drizzling.
Notes
- Do not overmix the batter to keep the texture light and fluffy.
- You can use any kind of maple syrup, including sugar-free options, depending on your dietary preferences.
- Ensure the sausage is fully cooked before adding to the batter for food safety.
- These bites can be stored in the refrigerator and reheated for quick breakfasts throughout the week.
- Feel free to substitute the cheddar cheese with your favorite cheese for variation.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Keywords: McGriddle Bites, breakfast muffins, protein pancake, turkey sausage, cheesy breakfast bites, easy breakfast recipe, maple syrup, savory and sweet breakfast

