Description
These Keto Orange Creamsicle Fat Bombs are a delightful low-carb treat combining the creamy richness of white chocolate and heavy cream with the vibrant flavor of sugar-free orange Jello and fresh orange zest. Perfect for a quick keto-friendly snack or dessert, these fat bombs are easy to make and provide a satisfying burst of sweetness without the carbs.
Ingredients
Scale
Fat Bomb Mixture
- 1 1/3 cups ChocZero’s White Chocolate Chips
- 1/2 cup heavy cream
- 1 3-ounce package of sugar free orange Jello
- Zest of a small orange
Coating
- 2 tablespoons of powdered Swerve
Instructions
- Melt Chocolate and Cream: Add the white chocolate chips and heavy cream to a microwave-safe bowl. Melt in 30 second bursts, stirring well after each interval until completely melted and smooth.
- Add Flavorings: Stir in the sugar-free orange Jello powder and the zest of a small orange into the melted mixture to combine thoroughly.
- Chill Mixture: Cover the bowl tightly with saran wrap and place it in the refrigerator. Chill until the mixture becomes firm and scoopable, about 2 hours.
- Form Fat Bombs: Using a small cookie scoop, portion out 1-inch balls from the chilled mixture. Roll each ball into the powdered Swerve to coat evenly.
- Storage: Place the fat bombs in an airtight container and store in the refrigerator until ready to enjoy, keeping them firm and fresh.
Notes
- Yields approximately 18 fat bombs, each about 1 inch in diameter.
- Each fat bomb contains approximately 0.95 net carbs.
- For best results, use powdered Swerve for coating to prevent clumping and to add extra sweetness.
- Store fat bombs in the fridge to maintain texture and prevent melting.
- Prep Time: 10 minutes
- Cook Time: 2 minutes (melting time)
- Category: Snack
- Method: No-Cook
- Cuisine: American
Keywords: Keto fat bombs, low carb snacks, orange creamsicle fat bombs, sugar free dessert, keto dessert, fat bombs, ketogenic snacks
