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Easy Baked Chicken Drumsticks That Wow Your Taste Buds Recipe

★★★★★

4.7 from 98 reviews
  • Author: Julian
  • Total Time: 1 hour 5 minutes
  • Yield: 4 servings 1x

Description

This Easy Baked Chicken Drumsticks recipe delivers flavorful, juicy chicken with a perfectly balanced marinade of olive oil, lemon juice, soy sauce, and a blend of spices. Baked to golden perfection, this dish is simple to prepare and sure to impress your taste buds with a delicious combination of tangy, smoky, and savory flavors.

Ingredients

Scale

Marinade

  • 1/4 cup Olive Oil
  • 1/4 cup Fresh Lemon Juice
  • 1/4 cup Soy or Worcestershire Sauce
  • 1 tbsp Brown Sugar
  • 1 tbsp Garlic Powder
  • 1 tbsp Onion Powder
  • 1 tbsp Salt
  • 1 tbsp Chicken Seasoning
  • 1/2 tsp Black Pepper
  • 1 tbsp Dijon Mustard
  • 1 tsp Chili Powder
  • 1 tsp Paprika

Main Ingredient

  • 8 pieces Chicken Drumsticks

Instructions

  1. Prepare the marinade: In a medium bowl, combine the olive oil, fresh lemon juice, soy or Worcestershire sauce, brown sugar, garlic powder, onion powder, salt, chicken seasoning, black pepper, Dijon mustard, chili powder, and paprika. Mix well until smooth and fully incorporated.
  2. Marinate the chicken: Place the chicken drumsticks into a large zip-top bag. Pour the prepared marinade over the chicken, seal the bag, and gently massage to ensure all drumsticks are evenly coated with the flavorful mixture.
  3. Refrigerate: For best flavor, let the chicken marinate in the fridge for at least 30 minutes. For more intense flavor, marinate between 2 to 12 hours.
  4. Preheat the oven: Set your oven to 425°F (220°C). Line a large baking sheet with aluminum foil and lightly spray with cooking spray to prevent sticking.
  5. Bake the drumsticks: Arrange the marinated chicken drumsticks in a single layer on the prepared baking sheet. Bake for 25 minutes, then flip each drumstick and continue baking for another 5 to 10 minutes until the internal temperature reaches 165°F (75°C) and the chicken is golden brown with a crispy exterior.

Notes

  • Marinating the chicken longer (up to 12 hours) enhances the depth of flavor.
  • Use a meat thermometer to ensure the chicken is fully cooked and safe to eat.
  • Line the baking sheet with foil for easier cleanup.
  • You can substitute soy sauce with Worcestershire sauce based on your preference.
  • For a spicier kick, increase the amount of chili powder or add cayenne pepper.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Keywords: baked chicken drumsticks, easy chicken recipe, flavorful chicken, oven baked chicken, marinade chicken, juicy drumsticks

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Find it online: https://juliandempsey.com/easy-baked-chicken-drumsticks-that-wow-your-taste-buds-recipe/