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Christmas Oreo Fudge Recipe


  • Author: Julian
  • Total Time: 2 hours 25 minutes
  • Yield: 24 servings 1x
  • Diet: Vegetarian

Description

Celebrate the holidays with this festive Christmas Oreo Fudge, combining crushed Oreo cookies with creamy white chocolate and sweetened condensed milk. This no-bake fudge is easy to prepare, decorated with colorful red and green sprinkles, making it a perfect treat for holiday parties and family gatherings.


Ingredients

Scale

Fudge Base

  • 1 package of Oreo cookies (approximately 15.25 oz)
  • 2 cups white chocolate chips
  • 1 cup sweetened condensed milk
  • 1 teaspoon vanilla extract

Decoration

  • Red and green sprinkles for decoration

Instructions

  1. Crush Oreos: Start by crushing the Oreo cookies into small pieces. You can do this by placing them in a ziplock bag and gently crushing them with a rolling pin or by pulsing them in a food processor.
  2. Melt chocolate mixture: In a saucepan over low heat, melt the white chocolate chips together with the sweetened condensed milk, stirring constantly to create a smooth, creamy mixture without burning.
  3. Add flavor and Oreos: Remove the saucepan from heat and stir in the vanilla extract. Then fold in the crushed Oreo pieces evenly throughout the mixture.
  4. Pour and spread: Line a baking dish with parchment paper and pour the fudge mixture into it. Spread it evenly with a spatula to form a flat layer.
  5. Decorate: Sprinkle the top with festive red and green sprinkles to give it a colorful holiday look.
  6. Chill: Refrigerate the fudge for at least 2 hours or until it is fully set and firm enough to cut.
  7. Serve: Once set, cut the fudge into small squares and serve for a delightful holiday treat.

Notes

  • For easier cutting, warm the knife slightly before slicing the fudge.
  • Store leftover fudge in an airtight container in the refrigerator for up to one week.
  • Feel free to substitute white chocolate chips with white almond bark for a slightly different texture.
  • If you prefer a richer flavor, add a pinch of salt to balance the sweetness.
  • This recipe is naturally vegetarian.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Stovetop
  • Cuisine: American

Keywords: Christmas fudge, Oreo fudge, holiday dessert, white chocolate fudge, no-bake fudge, festive treats