Description
A high-hydration, artisan-style bubbly pizza dough recipe that creates a crispy, chewy crust perfect for homemade pizza nights. Easy to make from scratch and ideal for achieving a golden, airy, and flavorful pizza base.
Ingredients
Scale
Dry Ingredients
- 3 ½ cups all-purpose flour (or bread flour for extra chew)
- 1 ½ tsp salt
- 1 tsp sugar
- 2 ¼ tsp active dry yeast (1 packet)
Wet Ingredients
- 1 ¼ cups warm water (about 110°F)
- 1 tbsp olive oil
Optional Add-ins
- Garlic powder
- Dried oregano
Instructions
- Activate the Yeast: Pour warm water into a small bowl, add sugar and sprinkle active dry yeast. Let it sit for 5 to 10 minutes until foamy and puffed, indicating the yeast is active and ready.
- Mix and Knead the Dough: In a large mixing bowl, combine flour and salt. Pour in the yeast mixture and olive oil, stirring until a shaggy dough forms. Knead the dough for 8 to 10 minutes by hand or using a stand mixer with a dough hook until smooth, stretchy, and slightly tacky.
- Let the Dough Rise: Shape the dough into a ball, place it in a lightly oiled bowl, and cover with a cloth or plastic wrap. Let it rise in a warm spot for 1 to 2 hours until it doubles in size.
- Shape the Dough: Punch down the risen dough to release air, divide into two equal balls, and let rest for 10 minutes. Using hands, gently stretch each ball into a 10- to 12-inch circle to preserve air bubbles.
- Bake to Perfection: Preheat the oven to 500°F with a pizza stone or steel if available. Place the stretched dough on the hot surface, add toppings, and bake for 7 to 10 minutes until the crust is golden, crispy, and puffed.
Notes
- Use bread flour for a chewier texture.
- Don’t skip yeast activation to ensure a proper rise.
- Hand-stretch dough to keep bubbles intact for a light crust.
- Top with fresh basil or a drizzle of olive oil for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Pizza
- Method: Baking
- Cuisine: Italian
Keywords: bubbly pizza dough, homemade pizza dough, crispy chewy crust, artisan pizza dough, easy pizza dough recipe
