Description
A quick and easy Air Fryer Asparagus recipe that delivers perfectly roasted asparagus spears seasoned with garlic powder, salt, and pepper. This healthy side dish is ready in under 15 minutes and can be paired with a squeeze of fresh lemon for added brightness.
Ingredients
Scale
Asparagus
- 1 pound fresh asparagus, ends trimmed
Seasonings
- ⅛ teaspoon kosher salt
- ⅛ teaspoon ground black pepper
- ⅛ teaspoon garlic powder
Optional
- Lemon wedges, for serving
Instructions
- Prepare the Asparagus: Place the trimmed asparagus on a plate or a lined sheet pan. Drizzle with olive oil evenly over the spears. Sprinkle kosher salt, ground black pepper, and garlic powder over the asparagus. Toss thoroughly to ensure even coating of the oil and seasonings.
- Air Fry the Asparagus: Arrange the coated asparagus spears in a single layer inside the air fryer basket. Close the air fryer and set the temperature to 390°F (approximately 200°C). Cook for 8-9 minutes, checking for tenderness and roasting level, as cooking time may vary depending on the thickness of the asparagus spears.
- Serve: Remove the roasted asparagus from the air fryer and transfer to a serving dish. Serve immediately, optionally with lemon wedges on the side to add a fresh citrus flavor.
Notes
- Trim the woody ends of the asparagus for better texture and flavor.
- Adjust cooking time based on the thickness of the asparagus spears to avoid undercooking or overcooking.
- Use fresh, firm asparagus for the best roasting results.
- Lemon wedges add a bright, fresh contrast but are optional based on preference.
- Olive oil can be substituted with avocado or another neutral oil if desired.
- Prep Time: 5 minutes
- Cook Time: 8-9 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Keywords: air fryer asparagus, roasted asparagus, easy side dish, healthy vegetable recipe, garlic asparagus
