Christmas Coconut Latte: 5 Festive Sips for Cozy Moments Recipe

Introduction

Warm up your holiday season with this delightful Christmas Coconut Latte. Combining rich coffee with creamy coconut milk and festive spices, it’s the perfect cozy drink to enjoy by the fire or share with friends.

Ingredients

• 1 cup brewed coffee
• 1/2 cup coconut milk
• 2 tablespoons sweetened condensed milk
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon cinnamon
• Coconut flakes for garnish

Instructions

1. Step 1: Brew a cup of your favorite coffee.
2. Step 2: In a small saucepan, combine the coconut milk, sweetened condensed milk, vanilla extract, and cinnamon.
3. Step 3: Heat the mixture over medium heat until warm, stirring occasionally to blend the ingredients well.
4. Step 4: Pour the warm coconut mixture into the brewed coffee and stir gently.
5. Step 5: Garnish with coconut flakes on top for added texture and flavor.
6. Step 6: Serve hot and enjoy your festive, cozy drink.

Tips & Variations

• For a vegan version, substitute the sweetened condensed milk with coconut condensed milk or a plant-based sweetener.
• Add a pinch of nutmeg or cloves for an extra layer of holiday spice.
• Use espresso for a stronger coffee flavor.
• Froth the coconut milk mixture before adding to coffee for a creamier texture.

Storage

This latte is best enjoyed fresh. If you have leftovers, store the coconut milk mixture separately in an airtight container in the refrigerator for up to 2 days. Reheat gently on the stove before mixing with freshly brewed coffee.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use canned coconut milk instead of carton coconut milk?

Yes, canned coconut milk works well and will make the latte richer, but be sure to shake or stir it well to combine the separated cream and water.

Is sweetened condensed milk necessary?

Sweetened condensed milk adds both sweetness and a creamy texture, but you can substitute with your preferred sweetener and an additional splash of coconut milk if desired.

Christmas Coconut Latte: 5 Festive Sips for Cozy Moments Recipe

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★★★★★

5 from 135 reviews

• Author: Julian
• Total Time: 10 minutes
• Yield: 1 serving 1x

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Description

This Christmas Coconut Latte is a cozy and festive drink combining rich brewed coffee with creamy coconut milk, sweetened condensed milk, and warm spices. Topped with toasted coconut flakes, it’s perfect for holiday moments or any time you crave a comforting, tropical-inspired latte.

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Ingredients

Scale 1x2x3x

Liquid Ingredients

• 1 cup brewed coffee
• 1/2 cup coconut milk
• 2 tablespoons sweetened condensed milk
• 1/2 teaspoon vanilla extract

Spices and Garnish

• 1/4 teaspoon cinnamon
• Coconut flakes for garnish

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Instructions

1. Brew Coffee: Prepare one cup of your favorite brewed coffee using your preferred method, such as drip, pour-over, or French press.
2. Combine Ingredients: In a small saucepan, add coconut milk, sweetened condensed milk, vanilla extract, and cinnamon together.
3. Heat Mixture: Warm the saucepan over medium heat, stirring occasionally to blend all ingredients and bring the mixture to a pleasant warmth without boiling.
4. Mix with Coffee: Pour the warm coconut milk mixture into the brewed coffee and stir gently to combine the flavors.
5. Garnish: Sprinkle coconut flakes on top of the latte as a decorative and flavorful garnish.
6. Serve: Serve the latte hot immediately and enjoy the festive, tropical-inspired flavors.

Notes

• Use full-fat coconut milk for a creamier texture.
• Adjust the sweetness by varying the amount of sweetened condensed milk.
• Toast the coconut flakes lightly in a dry pan for extra flavor before garnishing.
• For a vegan version, substitute sweetened condensed milk with coconut cream and a vegan sweetener.

• Prep Time: 5 minutes
• Cook Time: 5 minutes
• Category: Beverage
• Method: Stovetop
• Cuisine: American

Keywords: Christmas coffee, Coconut latte, Festive drink, Holiday beverage, Warm latte, Coconut milk coffee