The Best Apple Pie Bites Recipe

Introduction

These Apple Pie Bites are a delightful and easy treat that capture all the warm flavors of classic apple pie in a fun, bite-sized form. Perfect for snacks or dessert, they combine cinnamon-spiced brown sugar, tender apple slices, and flaky crescent roll dough for a cozy, irresistible flavor.

Ingredients

• 1/4 cup packed light brown sugar
• 1 teaspoon apple pie spice, plus about 1/4 teaspoon for sprinkling
• 3 tablespoons unsalted butter, melted
• 1/3 cup chopped pecans
• 1 small Granny Smith apple, cored and sliced into 8 (1/2-inch) slices
• 1 (8 ounce) tube Pillsbury Original crescent rolls

Instructions

1. Step 1: Preheat your oven to 375 degrees F. Line a baking sheet with parchment paper.
2. Step 2: In a small bowl, combine the brown sugar and 1 teaspoon of apple pie spice. Set aside.
3. Step 3: Melt the butter and toss the apple slices in it. Set aside.
4. Step 4: Arrange the crescent roll triangles on the lined baking sheet. Evenly distribute the brown sugar mixture onto each triangle.
5. Step 5: Sprinkle each triangle evenly with the chopped pecans.
6. Step 6: Place an apple slice on the wide end of each triangle. Wrap the crescent roll dough around the apple slice, sealing it inside.
7. Step 7: Brush each wrapped crescent roll with the remaining melted butter. Sprinkle lightly with the additional apple pie spice.
8. Step 8: Bake for 10 to 12 minutes, or until golden brown. Let cool for 5 minutes before serving.

Tips & Variations

• For a richer flavor, try using browned butter instead of regular melted butter.
• Swap pecans for walnuts or skip nuts entirely if preferred.
• Add a drizzle of caramel sauce over the bites before serving for extra indulgence.
• Use a mix of apples like Fuji or Honeycrisp to vary sweetness and tartness.

Storage

Store leftover Apple Pie Bites in an airtight container at room temperature for up to 2 days. To reheat, warm them in a preheated oven at 350 degrees F for 5 minutes to restore crispness. They can also be frozen before baking; bake directly from frozen, adding a few extra minutes to the baking time.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make these Apple Pie Bites ahead of time?

Yes, you can prepare the bites and store them wrapped in the refrigerator for up to 24 hours before baking. Just bring them back to room temperature before baking to ensure even cooking.

What if I don’t have apple pie spice?

You can make a quick substitute by mixing cinnamon, nutmeg, and a pinch of cloves or allspice. Use about 1 teaspoon total to replace the apple pie spice.

The Best Apple Pie Bites Recipe

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★★★★★

4.8 from 149 reviews

• Author: Julian
• Total Time: 22 minutes
• Yield: 8 servings 1x

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Description

Delight in these perfectly spiced Apple Pie Bites, featuring tender Granny Smith apple slices wrapped in buttery crescent roll dough, topped with a fragrant apple pie spice and crunchy pecans. These bite-sized treats bake to golden perfection in just minutes, making them an ideal dessert or snack for any occasion.

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Ingredients

Scale 1x2x3x

Dry Ingredients

• 1/4 cup packed light brown sugar
• 1 teaspoon apple pie spice, plus about 1/4 teaspoon for sprinkling
• 1/3 cup chopped pecans

Wet Ingredients

• 3 tablespoons unsalted butter, melted

Produce

• 1 small Granny Smith apple, cored and sliced into 8 (1/2-inch) slices

Other

• 1 (8 ounce) tube Pillsbury Original crescent rolls

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Instructions

1. Preheat Oven: Preheat your oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper to prevent sticking and allow for easy cleanup.
2. Mix Brown Sugar and Spice: In a small bowl, combine 1/4 cup packed light brown sugar with 1 teaspoon apple pie spice. Set this mixture aside to use as a delicious topping for the crescent rolls.
3. Melt Butter and Coat Apples: Melt 3 tablespoons of unsalted butter and toss the apple slices in the melted butter to coat them evenly. Set the coated apple slices aside.
4. Prepare Crescent Rolls: Unroll the tube of crescent rolls and separate into triangles. Arrange the triangles evenly spaced on the parchment-lined baking sheet.
5. Add Brown Sugar Mixture: Evenly sprinkle the brown sugar and apple pie spice mixture over each crescent roll triangle, ensuring a balanced distribution on all pieces.
6. Sprinkle Pecans: Evenly distribute the chopped pecans on top of the sweetened triangles for a crunchy texture and nutty flavor.
7. Place Apple Slices and Wrap: Place one butter-coated apple slice at the wide end of each crescent roll triangle. Carefully wrap the dough around the apple slice, tucking the edges underneath to secure the filling inside.
8. Brush and Sprinkle: Brush the tops of the wrapped crescent rolls with any remaining melted butter, then lightly sprinkle with the extra 1/4 teaspoon of apple pie spice for added warmth and aroma.
9. Bake: Bake in the preheated oven for 10 to 12 minutes or until the crescent rolls are golden brown and fully cooked through.
10. Cool and Serve: Remove from the oven and allow the Apple Pie Bites to cool on the baking sheet for 5 minutes before serving to enjoy their perfect warm, melt-in-your-mouth texture.

Notes

• For a gluten-free version, use gluten-free crescent roll dough if available.
• To add extra flavor, a light drizzle of caramel sauce after baking pairs wonderfully with these bites.
• Store leftovers in an airtight container at room temperature for up to 2 days.
• Reheat gently in a warm oven or microwave before serving to refresh texture and flavor.

• Prep Time: 10 minutes
• Cook Time: 12 minutes
• Category: Dessert
• Method: Baking
• Cuisine: American

Keywords: apple pie bites, crescent roll desserts, easy apple dessert, baked apple treats, apple pie spice snack